Jalapeño Popper Griddled Cheese

Name: Jalapeño Popper Griddled Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 4 oz of cream cheese; 4 oz of shredded mild cheddar cheese; 2 oz of pickled jalapeño peppers, diced; 2 oz of bacon crumbles; 8 slices of white bread; 4 slices of Sharp Cheddar cheese (1 per sandwich); 8 oz of fresh jalapeño peppers, diced; Mayonnaise for coating the bread

This super flavorful recipe is inspired by the Atlanta Grilled Cheese Festival. This is a super flexible recipe in that the first 4 ingredients doubled and baked makes a super dip, also you can use that for filling halved, seeded, fresh jalapeños to make poppers that you can finish in the oven, takes like 30 mins at 400F.

Prep: 20 min
Cook: 20 min
Ready in: 40 min
Rating

Dinner
Grilled Cheese
Jalapeño Popper

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02 Preparation

Mix the first 4 ingredients together and microwave for 45 seconds, stir.
Coat your bread with mayo.
Let the batter sit for at least 3-5 min.

Set your griddle to medium heat (~400F)

Preparing Jalapeño Popper Griddled Cheese

03 Performance

Place your fresh peppers on the griddle with some oil. Let sauté until soft 5 mins. Divide into 4 equal parts. Toast one side of bread 2 min, then flip add sliced cheese to one piece and spread cheese on the other, top that piece with jalapenos. Flip sliced cheese piece on top of that.

Serve, enjoy!

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