Boardwalk Fries

This Maryland classic is great with ketchup, mayo or Malt Vinegar as dipper.

Prep
18 min
Cook
12 min
Ready in
30 min
Rating
  • Boardwalk
  • Fries
  • Maryland
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Boardwalk Fries

02 Preparation

  1. Prick potatoes with a fork and microwave whole. Cook on high for 8 minutes.
  2. After cooling, slice potatoes into batons (fries).
  3. Assemble all ingredients into a half sheet tray.
Preparing Boardwalk Fries

03 Performance

Melt 2 tbsp of butter on griddle, spreading evenly, add potatoes, Season everything with the garlic and Old bay. Turn so all sides get griddled 3 minutes per side add more butter or oil at 6 min mark. Return to sheet tray.

Serve, Enjoy!

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